Instant mushroom cream sauce. Dry powder, makes 0.25 liter.
Weight: 48 gr
Size : circa 6 in * 5 in
Expiry Period :circa 12 months
Ingredients : 25 % cream powder, vegetable fat, wheat flour, modified starch, taste amplifier (monosodium glutamate, disodium inosinat, disodium guanylat), iodized food salt, 3.5 % mushroom, flavour (milk, sesame oil, with celery seed extract), mushroom extract, bulbs, white wine extract, coloring materials (simple sugar, paprika extract), yeast extract, grape sugar.